Dried Mushrooms A Nutrient-Rich, Affordable Superfood

Dried Mushrooms

Dried Mushrooms are a nutrient-dense by-product of the mushroom cultivation process.

Dried mushrooms are a high-quality, high-energy food source that can be easily incorporated into various dishes. Due to their rich flavor and numerous health benefits, they offer a cost-effective alternative to other protein and energy sources.

Cameroon Agricultural Company offers dried mushrooms among other products, ensuring high integrity, full traceability, and the highest standards of sustainability.

Dried Mushrooms A Nutrient-Rich Choice

Why Choose Dried Mushrooms?

Discover the unique benefits of dried mushrooms — a healthy, sustainable, and nutrient-packed delicacy that supports your wellness while offering exceptional versatility in cooking.

1. Rich Flavor

Dried mushrooms provide an intense umami taste that enhances soups, stews, and sauces, giving your dishes a deep, earthy flavor with minimal seasoning.

2. Long Storage

With a significantly extended shelf life, dried mushrooms are perfect for pantry storage, maintaining their quality and flavor for months without refrigeration or special care.

3. Nutrient Packed

Loaded with vitamins, minerals, and antioxidants, dried mushrooms help support immunity, boost energy levels, and contribute to overall wellness in a natural, healthy way.

4. Easy Cooking

Just soak and use! Dried mushrooms quickly rehydrate and are easy to prepare, making them a convenient choice for fast, flavorful meals anytime.

5. Low Calorie

Naturally low in calories and fat, dried mushrooms are perfect for balanced diets, offering satisfying texture and nutrition without adding extra weight or heaviness.

6. Eco Friendly

Mushroom cultivation uses minimal water and space, making dried mushrooms a sustainable, earth-friendly food choice that supports greener living and responsible consumption habits.

1. Cost competitive stock feed

It is a by-product of the palm oil industry, making it an extremely cost- competitive supplementary livestock feed ingredient.

2. Totally safe for most livestock

It can be safely fed to most ruminant livestock, dairy, beef cattle, and weaned calves.

3. Suitable for lactating dairy cows

It is particularly suitable as a supplementary feed for lactating dairy cows, and can be used year-round to increase milk solids production.

4. Feeding PKE is easy

It can be fed as part of the Compound feed ration or as a straight through the TMR. No expensive specialized feeding equipment is required, so supplement feed costs can be kept to a minimum.

5. High levels of protein and oil

It is a balanced feed that supplies high levels of protein and oil, providing nutrients essential for sustained production and growth, which grazing may not provide at certain times of year. Desirable fatty acids to promote milk fat production are essential for maintaining a stable diet.

6. Can improve fertility

Good levels of rumen bypass protein will ensure the outputs from digestion and will benefit fertility.

7. Even distribution throughout herd

Promotes milk fat synthesis, increasing value per liter. A rich source of digestible fibre. Good supply of non-starch digestible fibre energy and a very rumen friendly raw material. Allows energy intakes to be maximised without increasing the risk of acidosis associated with cereal feeding. Palm Kernel meal will help all stock gain and maintain weight

Cameroon Agricultural Company Accreditations

All of our farms, mills and other facilities are accredited by RSPO, POIG and the Rainforest Alliance, amongst many other accrediting bodies. So, as well as constantly monitoring ourselves, we are being monitored and assessed continuously by numerous independent international bodies.